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Showing posts with label
yum cha
.
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Showing posts with label
yum cha
.
Show all posts
Monday, 17 June 2013
Dumpling Bonanza! Shanghai Pork & Prawn and Chive Dumplings
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Now I am as Italian as they come, but if someone was to offer me a plate of pasta or a bamboo steamer of dumplings, I'd choose the dump...
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